| Banana Mayonnaise Muffins | Beer Battered Fish & Wedges |
| Roasted Potato Salad | Char-Grilled Corn Cobs |
| Fennel & Fish Pie | Mayo Mud Cake |
| Zucchini Fritters | Chicken Baguette with Mayo |
| Avolicious | Mediterranean Dip |
| Basil Aioli | Spicy Aioli Dip |
| Potato Salad With Mustard | Lamb Pie with Aioli Mash |
| Homemade Burgers with Aioli | |
Ingredients:
250g bacon shortcuts, sliced
200g mixed salad leaves
1 avocado, sliced
Pan fry bacon until crispy. Drain on absorbent paper. Set aside to cool.
Serve with:
Washed salad leaves, avocado and bacon in a large salad bowl.
"Pan fry bacon until crispy"
